Burberry
Fresh Market Hall
Full-to-bursting with flavours from around the world, our Fresh Market Hall is a showcase of all things seasonal and delicious.
Don’t Miss: The Deli
A celebration of all the premium ingredients you’ll find in the Food Halls, The Deli is home to an ever-evolving range of ready-to-eat dishes, all cooked to perfection on-site by our chefs.
Simply the Best
Our buyers scour the globe looking for the best produce, so whether you’re biting into an apple or tucking into a dry-aged steak, you’ll know that you’re feasting on the cream of the crop.
Don’t Miss: The Deli
A celebration of all the premium ingredients you’ll find in the Food Halls, The Deli is home to an ever-evolving range of ready-to-eat dishes, all cooked to perfection on-site by our chefs.
STORY
Pizza Oven Recipes
Hosting alfresco? Fire up the pizza oven and master the perfect dough, sauce and toppings to see you through the summer.
At Your Service+44 (0)20 3626 7911
Where in the world can you create a bespoke blend of tea, order an end-to-end feast (complete with personalised sourdough) or dry age a steak for as long as you wish? Harrods. For the full range of services, call us on the number below or visit us in-store.
Explore the Fresh Market Hall
![bag]()
We’ve Removed Bags in the Food Halls and Gift Shop
Forgot to pack a bag? Our hardwearing reusable juco bag – made from 70% jute, 21% recycled cotton and 9% cotton – will remain available to purchase from the Food Halls and Gift Shop.
Why Shop Food At Harrods?
![In season selection within store including savoy cabbage, aubergine and butternut]()
1Keep it Fresh
Seasonality
Keep it Fresh
Seasonality
At Harrods, our commitment to seasonality takes us around the globe, following the sun to hand-pick fresh produce at its peak – whether that’s rainier cherries, white Alba truffles or heirloom tomatoes.
![Woman from a sourcing farm, in the sun with pigs]()
2Farm to Fork
Provenance
Farm to Fork
Provenance
We’ve forged partnerships with farms and suppliers who care as much about the quality, flavour and origin of food as we do.
![In house butcher showing a customer a recommended cut of meat]()
3Food Expertise
Heritage
Food Expertise
Heritage
Harrods has been a food pioneer since 1834, delighting visitors with an unrivalled selection of delicious produce – an ambition that lives on in the Food Halls today.
![Urbani truffle on a stand with a shaver next to it]()
4Culinary Treasures
Rare Delicacies
Culinary Treasures
Rare Delicacies
Home to Urbani truffles, Kobe beef, Albino Beluga caviar, Alaskan king crab and more, Harrods is your go-to place for the world’s rarest delicacies.
Introducing...
The Harrods ChefsThe dishes you see in the Fresh Market Hall are all made in-house by our team of 150 chefs. Led by executive head chef Andy Cook and senior head chef Andy Ward (whose careers have included stints with Gordon Ramsey and Marcus Waering, respectively), the on-site kitchens send out everything from the very best sausage rolls to beef Wellington, all made with ingredients from the Food Halls.
The Food Halls
Ground Floor, Harrods
87–135 Brompton Road, Knightsbridge, London SW1X 7XL
Discover and devour the incredible tastes that have made our historic Food Halls enduringly popular – from sparkling seafood and exotic fruits, to signature sourdough freshly baked every day.
Discover![Rows of personalised sourdough with a H showing]()
Roastery & Bake HallMarvel at shelves stacked to the ceiling with freshly baked bread and the evocative smell of ground coffee in the Roastery & Bake Hall.
Discover![Hundreds of wine bottles in display cabinets in the Fine Wine & Spirits Department]()
Fine Wine & SpiritsUncover a world of liquid treasures – from rare vintages and limited-edition cask treatments to the latest releases – in this elegant Art Deco-inspired space.
Discover
